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On at the Zeal's tonight!!...


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HOT SPICY CIDER (from Fifer’s 75th Anniversary Cookbook)

 

1 gallon Apple Cider

4 - 4 inch cinnamon sticks

½ C. firmly packed brown sugar

6 oz. orange juice concentrate (frozen)

½ tsp. ground nutmeg

½ C. lemon juice

20 whole cloves

 

Combine first five ingredients in a large saucepan. Bring to a boil; cover, reduce heat & simmer 10 minutes. Strain spices from cider. Add orange juice concentrate & lemon juice. Serve hot, with a cinnamon stick if desired.

 

 

Laz, you up for coming over maybe Thursday night (while Mrs Z is out), doing some hot'n'spicy and giving the White Album a listen!?

 

 

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